Chinese Food
All Recipes
Japanese shuflei
Ins Super Hot Japanese shuflei muffin. It's very simple. It doesn't need an oven. It only needs a pan. It's very soft in taste. It's super delicate in organization. It's just like cotton.
Three cup chicken
Because my husband loves to eat. I always do it by others. Today, I suddenly think I'm learning to do it. It's a success. Refill
Pigeon soup with Wormwood Leaves
Every year, when I come to Qingming, fresh Wormwood Leaves show buds. I will be happy. Wormwood Leaves cook chicken and pigeons. The soup has the effect of clearing away heat and detoxification, dispelling wind and warming stomach. Female friend... ...
Yogurt Muffins
Muffins are a kind of cake. Usually baking enzymes are baking powder or baking soda powder. It has the characteristics similar to balloon, it can save air and expand with the tension of air, but it will not break. Muffins are rich in milk flavor... ...
Bean paste over the water
In this sunny early summer, I'd like to have a bowl of delicious noodles. It's so good. Meat and vegetable collocation. Moderate carbon and water. Kwai Tai is a quick food after training. -
Bacon and cheese bread - energy breakfast
Light onion, cheese, bacon and energy
A thousand pieces of spicy dishes with wine
Thousand pieces are bean skin. The name of each place is just different. Why are the thousand pieces here like this? In fact, it's a lot of pieces stacked together and tasted with five spices. It's pressed into a block by machine. It's cut into ... ...
Stir fried Asparagus with Octopus
It's a good mix and match
Shuflei cheese cake
Good desserts always resonate with foodies . For example, semi cooked cheese. Maybe many people are impressed by its mellow taste. The taste is soft, waxy, fragrant and sweet. But in my opinion, this dessert shared today is more delicious than h... ...
Roasted chicken wings with Curry
Roasted chicken wings with curry
Stewed rice with peas and bacon
When I was a child, my mother always cooked this stew for me at the beginning of summer. It's very delicious. Now my mother is old. It's my turn to cook for my mother. This stew of pea and bacon is also my mother's favorite. -
Seasonal Huaihua pork dumpling
I remember when I was a child, my mother made all kinds of delicious Huaihua dumplings every year. Today, I came to make Huaihua dumplings for my mother. -
Baked chicken wings with crispy salted egg yolk
Have you ever eaten baked pumpkin. Have you ever tried baked it with powder or sand yolk? It's not too fragrant. It's mom's favorite. Make it for mom on Mother's day. -
Cocoa cake toast
There are two flavors of cocoa cake toast. The satisfaction is just amazing. Sweet and salty taste together. Taste makes you only nod when you eat it. I've always been interested in this net red cake toast. All the food I'm interested in should ... ...
Sweet osmanthus and chicken head rice
No matter it's cold and hot, I want to drink sweet sugar water all the time. How can I eat it to protect my skin and relieve my appetite? Chicken, rice, osmanthus and sweet soup. Nourish and nourish. Eat a bowl. The whole body is peaceful.
Delicious mashed pork and potatoes
Think it's cake??? no。 Just put the mashed potatoes into the moon cake mold. It turned out to be surprisingly good-looking. It's really a practice. Share it with you.
Steamed dumplings with fresh meat
As a northeasterner, I like dumplings very much. And I must make dumplings by hand. They are healthy, hygienic and delicious. The main steamed dumplings are convenient and delicious. Put the wrapped dumplings into the steaming pan, cover the ste... ...
Mixed broad bean with ear root
It's also called Houttuynia cordata. It's also called lateral ear root in Yungui Sichuan area. It's very dark food for many people. A lot of food left yunguichuan. I can't stand the smell of broken ears. I don't understand how people like to eat... ...
Fat reducing, children's goose egg cup with mixed vegetables
Carve out a delicious nutritious vegetarian meal. Take down fat loss, children and the elderly
